Baker at Large

My story

What is it that makes you feel energized and happy? For me, it’s trying a new recipe every time,playing with it to get the best flavors of me! 

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I've been a baker since I was probably 10, all thanks to my mother who still cooks like a pro and bakes like a goddess! I remember the elaborate spread we had for our Birthday parties in those days when access to most cooking tools and appliances was not easy like today. I wonder how she still aced it. My favorite part was or probably still is licking the left over cake batter from the bowl before it went into the oven. Baking became a passion ever since and so it eventually took me to a catering school later. 

"Tales From The Ganache Kitchen" is truly my own little space where I've learnt from my mistakes and I still grapple at times but more often than not come out a winner.I hope you enjoy trying out my recipes as much as I do. Take a look around, perhaps you’ll discover what energizes you as well. Read on and enjoy!

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Rohini Nagu